L e P e t i t N a n t a i s
L e   P e t i t   N a n t a i s

Our "Frapas" Menu

Frapas: (noun)

French Tapas

Pronounciation: [fra-pass]

Small french savoury dishes, typically served with wine

Bespoke Weddings

Sit back and enjoy your big day while our qualified events team take care of everything for you.

From colour schemes to place Settings and flowers to entertainment let us make your special day exactly that!

Upcoming Events

"An Evening with Frank" 

Special Guest Jack Valentine performing Frank Sinatra and other Rat Pack classics  back by popular demand 

(Dates To Be Confirmed)

The Owners!

In 1997 Kim and JP Gravier opened Le Petit Nantais and, with the help of their daughter Vicki and their dedicated team have successfully made the restaurant what it is today.

"Like all businesses we have had our ups and downs but with my fantastic team and talented husband by my side I am proud of all that we have achieved and will continue to achieve in the future"

Kim Gravier  

 

 

Our RHS Winning Garden

This Summer, as part of the Hampton Court Flower Show, the RHS ran a competition for 'best dressed window' and we were lucky enough to be voted the winners!

3 days of building, painting and 3am starts at Covent Garden Market paid off

Click below to see the journey from beginning to end!

Tell Us What You Think

We would love to hear about your experiences with us and value all our customers opinions.

 

 

 

Welcome to Le Petit Nantais!

Welcome to Le Petit Nantais in East Molesey! We invite you to visit our restaurant and get to know our high-quality cuisine.

Our menu and seasonal promotions meet the highest demands for both classic dishes and innovative ideas. We offer a large variety of choice so that people of all ages will be satisfied when they dine at our restaurant. Have a look around our website and find out more about our philosophy and opening times. You can check our professional service team, as well as our current offers and fair prices on our new webpage. We look forward to hosting you at our restaurant.

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